yields 4 servings


3 tablespoons butter

4 finger bananas, peeled and sliced in half lengthwise

1/2 cup Ouray cheese, grated (may be substitute with Manchego or Pecorino)


Heat the butter in a nonstick sauté pan over medium heat. Saute the plantain slices until golden brown on each side. Drain them on a sheet pan lined with paper towels.  Transfer them to a baking dish and sprinkle them with cheese.  Bake in 350F oven until cheese melts around 3-4 minutes.



How many onions in a cup?

One large onion = about one cup chopped onion. One medium onion = about 3/4 cup chopped ...

Read more

More in: Tips